Food Kanji List with Meaning and Reading (200+ Japanese Vocabulary)
Food is one of the most enjoyable and practical topics when learning Japanese vocabulary. Whether you are traveling to Japan, ordering at a restaurant, or simply exploring Japanese culture, understanding food-related kanji can significantly improve your comprehension and confidence.
Japanese food vocabulary is rich and diverse, covering everything from staple ingredients like rice and fish to popular dishes such as sushi and ramen. Many of these words are written in kanji, which often carry meanings related to their origin, preparation, or characteristics.
This page provides a comprehensive list of food-related kanji designed for learners of all levels, especially beginners and JLPT N5โN4 students. Each entry includes the kanji, reading in hiragana along with romaji, English meaning, and Indonesian translation. This structured approach helps reinforce memory and makes it easier to connect different languages.
To make your learning experience more efficient, we include a searchable table where you can quickly find specific kanji. You can also copy any kanji instantly with a single click, making it easier to practice writing or save vocabulary for later.
Try to group vocabulary by categories such as fruits, drinks, or meals. This helps your brain build associations and improves retention. Consistent daily practice will make these kanji feel natural over time.
| Kanji | Reading | English | Indonesian |
|---|---|---|---|
|
้ฃ
|
ใในใ (taberu) | eat | makan |
|
้ฃฒ
|
ใฎใ (nomu) | drink | minum |
|
็ฑณ
|
ใใ (kome) | rice | beras |
|
้ฃฏ
|
ใใฏใ (gohan) | meal / rice | nasi |
|
ๆฐด
|
ใฟใ (mizu) | water | air |
|
่ถ
|
ใกใ (cha) | tea | teh |
|
่
|
ใซใ (niku) | meat | daging |
|
้ญ
|
ใใใช (sakana) | fish | ikan |
|
้่
|
ใใใ (yasai) | vegetables | sayuran |
|
ๆ็ฉ
|
ใใ ใใฎ (kudamono) | fruit | buah |
|
็่
|
ใใ ใใซใ (gyuuniku) | beef | daging sapi |
|
่ฑ่
|
ใถใใซใ (butaniku) | pork | daging babi |
|
้ถ่
|
ใจใใซใ (toriniku) | chicken meat | daging ayam |
|
ๅต
|
ใใพใ (tamago) | egg | telur |
|
ไนณ
|
ใซใ ใ (nyuu) | milk | susu |
|
็ ็ณ
|
ใใจใ (satou) | sugar | gula |
|
ๅกฉ
|
ใใ (shio) | salt | garam |
|
ๆฒน
|
ใใถใ (abura) | oil | minyak |
|
้
ข
|
ใ (su) | vinegar | cuka |
|
้คๆฒน
|
ใใใใ (shouyu) | soy sauce | kecap |
|
ๅณๅ
|
ใฟใ (miso) | miso | miso |
|
้
|
ใใ (sake) | alcohol | alkohol |
|
้บฆ
|
ใใ (mugi) | wheat | gandum |
|
็ฒ
|
ใใช (kona) | flour | tepung |
|
่ฑ
|
ใพใ (mame) | bean | kacang |
|
่ฑ่
|
ใจใใต (toufu) | tofu | tahu |
|
็ด่ฑ
|
ใชใฃใจใ (nattou) | natto | natto |
|
้่
|
ใใใ (yasai) | vegetable | sayuran |
|
ๆ็ฉ
|
ใใ ใใฎ (kudamono) | fruit | buah |
|
ๆๆช
|
ใใใ (ringo) | apple | apel |
|
่ๆ
|
ใฟใใ (mikan) | orange | jeruk |
|
่ก่
|
ใถใฉใ (budou) | grape | anggur |
|
ๆขจ
|
ใชใ (nashi) | pear | pir |
|
ๆก
|
ใใ (momo) | peach | persik |
|
่บ
|
ใใกใ (ichigo) | strawberry | stroberi |
|
่ฅฟ็
|
ใใใ (suika) | watermelon | semangka |
|
้่ๆฑ
|
ใใใใใ (yasaijiru) | vegetable soup | sup sayur |
|
ๅณ
|
ใใ (aji) | taste | rasa |
|
็
|
ใใพใ (amai) | sweet | manis |
|
่พ
|
ใใใ (karai) | spicy | pedas |
|
่ฆ
|
ใซใใ (nigai) | bitter | pahit |
|
้
ธ
|
ใใฃใฑใ (suppai) | sour | asam |
|
็ฑ
|
ใใคใ (atsui) | hot | panas |
|
ๅท
|
ใคใใใ (tsumetai) | cold | dingin |
How to Learn Food Kanji Effectively
Learning food-related kanji is easier when you connect it with real-life experiences. Try to remember what you eat daily and associate those foods with their Japanese kanji. This creates stronger memory links and helps you recall vocabulary faster.
Another effective method is to group similar words together, such as drinks, meats, or fruits. This allows you to learn multiple related kanji at once and understand how they are used in context.
You can also practice by reading Japanese menus or food packaging. Many common kanji appear repeatedly, making it easier to recognize patterns and improve your reading skills.
To expand your learning, check out our basic kanji list and JLPT N5 kanji list for more structured vocabulary.